Kalaguragampa White Jowar | Sorghum | Jonna | MYMB | Natural | 1000 Grams

Nutrient-Dense Whole Grain Goodness – A Versatile Ancient Superfood

 Kalaguragampa’s White Jowar (Sorghum) is a naturally grown, chemical-free whole grain rich in dietary fiber, protein, and essential nutrients. Whether you’re preparing soft rotis, nutritious porridges, or healthy baked treats, this gluten-free millet makes every meal wholesome and easy to digest.

Key Features & Benefits

• 100% Whole Grain White Jowar – Hand-harvested and naturally cultivated
•  Versatile Use – Ideal for rotis, dosa batter, porridges, salads, and baking
•  Gluten-Free & Gut-Friendly – Supports digestive wellness
•  Unpolished & Chemical-Free – No additives, no bleaching
•  Rich in Fiber, Protein & Iron – Great for energy and metabolism

WHY CHOOSE Kalaguragampa’s White Jowar (Jonna)?

• Supports Diabetes & Weight Management – Low glycemic index & high satiety
•  Ancient Grain for Modern Health – Millets are the future of food
•  Farm-to-Home Transparency – Sourced from indigenous farmers
•  Sustainable & Earth-Friendly – Naturally rain-fed crops
•  Safe for All Ages – Ideal for kids, elders, and fitness-conscious individuals

HOW TO USE – Cook It Your Way ?

• Make flour at home and prepare soft jowar rotis
• Boil whole grains for porridge, upma, or salads
• Soak & blend into dosa or idli batter
• Use as stuffing in multigrain parathas
• Roast or pop for snacking or baking

 ORDER NOW – Whole Grains for Wholesome Living
Kalaguragampa White Jowar – A trusted millet from nature’s bounty, now in a convenient 1 KG pack.

Each Pack Contains 1000 Grams of Whole White Jowar (Sorghum)

FREQUENTLY ASKED QUESTIONS (FAQs)

Is the jowar polished?
 No, it is unpolished and naturally grown.

Can I grind this into flour at home?
 Yes, it grinds well in both domestic and commercial flour mills.

Is it safe for gluten-free diets?
 Absolutely! It is naturally gluten-free and suitable for celiac diets.

Can it be used for babies or toddlers?
 Yes, it can be cooked into soft porridges or khichdi for kids.

How should I store it?
 Store in an airtight container in a cool, dry place to retain freshness.

Product Name in Regional Languages:

• English: White Jowar (Sorghum)
• తెలుగు (Telugu): తెల్ల జొన్న
• हिंदी (Hindi): सफेद ज्वार
• বাংলা (Bengali): সাদা জোয়ার
•  தமிழ் (Tamil): வெள்ளை சோளம்
• ಕನ್ನಡ (Kannada): ಬಿಳಿ ಜೋಳ
•  മലയാളം (Malayalam): വെള്ള സോരം
•  मराठी (Marathi): पांढरा ज्वारी
•  اردو (Urdu): سفید جوار
•  ଓଡ଼ିଆ (Odia): ଧଳା ଝଉର