Pearl Millet Flakes | Bajra Flakes | Sajjalu | Ready to Eat | MYMB | 200 Grams

Product Description :

Kalagura Gampa presents you to make your mornings healthier and quicker with Ready-to-Eat Pearl Millet Flakes. Made from nutrient-rich bajra (sajjalu), these flakes are packed with fiber, minerals, and slow-digesting carbs to keep you full and energized. Just mix with milk or curd—no cooking required!

Instant. Nutritious. Effortless.

Pearl Millet Flakes | Bajra Flakes in different languages :

• English: Pearl Millet Flakes (Bajra Flakes / Sajjalu)
• Telugu: సజ్జల అటుకులు (Sajjala Atukulu)
• Hindi: बाजरा पोहा (Bajra Poha)
• Bengali: বাজরা চিঁড়ে (Bajra Chire)
• Marathi: बाजरी पोहे (Bajri Pohe)
• Tamil: கம்பு அவல் (Kambu Aval)
• Gujarati: બાજરી પૌઆ (Bajri Poha)
• Urdu: باجرہ فلیکس (Bajra Flakes)
• Kannada: ಸಜ್ಜೆ ಅವಲಕ್ಕಿ (Sajje Avalakki)
• Odia: ବଜରା ଚୁଡ଼ (Bajra Chuda)
• Malayalam: കമ്പ് അവൽ (Kambu Aval)
• Punjabi: ਬਾਜਰਾ ਫਲੇਕਸ (Bajra Flakes)

Key Features & Benefits :

• Ready-to-Eat Millet Flakes – No cooking needed
• Made from Pearl Millet (Bajra) – Naturally rich in fiber and iron
• Instant Breakfast or Snack – Just add milk or curd
• Maintains Nutrients & Texture – Gently processed flakes
• Perfect for Busy Lifestyles – Light, filling, and quick

Why Choose Pearl Millet Flakes?

• Made from wholesome, sun-dried pearl millet
• Retains natural flavor and nutrition
• Supports digestion and sustained energy
• Ideal for quick meals, weight management & heart health
• 100% Natural – No preservatives or additives

How to Use?

• Add warm or cold milk to a bowl of millet flakes
• Top with jaggery, dry fruits, or nuts (optional)
• For savory flavor, mix with curd and a pinch of salt
• Use in millet porridge, muesli, or salad bowls
• Store in an airtight container to retain crunchiness
• Wholesome Breakfast in Seconds – Order Your Pearl Millet Flakes Today!
• Nutritious, quick, and full of fiber – perfect for a busy day start.

Frequently Asked Questions (FAQs) :

1. Are these flakes ready to eat?
Yes! They are pre-cooked and require no boiling—just mix with milk or curd.

2. Is this product gluten-free?
Yes, pearl millet is naturally gluten-free and suitable for gluten-sensitive diets.

3. Can I eat this for dinner or as a snack?
Absolutely! These flakes are perfect for any meal or light snack.

4. Are there any preservatives?
No. The flakes are made from 100% natural ingredients without any chemicals.

5. How should I store it?
Keep in an airtight container in a cool, dry place to maintain freshness.