Kalaguragampa Tomato Pickle | Agrahaaram Special | Coldpressed Oil | Spicy Andhra Flavor | 250 Grams

Kalaguragampa’s Tomato Pickle – Andhra’s Tangy Treasure in a Jar!

Crafted with ripe tomatoes, traditional Andhra spices, and cold-pressed groundnut oil, Kalaguragampa’s Agrahaaram Special Tomato Pickle brings home the authentic taste of Andhra kitchens. This handcrafted delicacy is slow-cooked with tamarind, garlic, lentils, and dry red chillies, infusing every spoonful with bold, fiery, and tangy layers of flavor.

From your daily meals to festive feasts, this pickle is a flavorful companion that brings warmth and nostalgia straight to your plate.

Key Features & Benefits – Taste Tradition, Spoon by Spoon!

• Made with Sun-Ripened Tomatoes – Bursting with flavor and natural tanginess.
• Authentic Andhra Recipe – Infused with tamarind, garlic, lentils & chillies.
• Cold-Pressed Groundnut Oil – Pure, aromatic, and nutrient-rich base.
• Preservative-Free & Chemical-Free – Pure home-style preparation.
• Versatile Use – Enjoy with rice, rotis, idli, dosa, or curd rice.
• Crafted for Flavor & Health – Spices aid digestion and immunity.
• Spice up your plate with soulful South Indian goodness!

WHY CHOOSE Kalaguragampa’s Tomato Pickle?

• Slow-Cooked in Wooden Ghani Cold-Pressed Oil – Locks in nutrients and taste.
• Heirloom Recipe Passed Down Generations – Authenticity in every bite.
• Tangy, Spicy & Bold Flavors – Perfect balance of sour, spicy, and savory.
• Multi-Use Accompaniment – Complements Indian meals, snacks & more.
• Kalaguragampa’s Clean Promise – No artificial additives, colors, or thickeners.

HOW TO USE Kalaguragampa’s Tomato Pickle ?

Add flavorful delight to:

• Steamed Rice & Ghee: Classic combo for instant comfort.
• Chapati & Paratha: Adds a fiery twist to flatbreads.
• Idli & Dosa: South Indian breakfast with a zesty side.
• Curd Rice & Upma: A flavorful contrast for mild dishes.
• Sandwich Spread or Roti Rolls: Fusion twist for quick snacks.

ORDER NOW – Kalaguragampa’s Andhra Tomato Pickle – Zest in Every Bite!

Turn every meal into a memory with the irresistible punch of our Tomato Pickle. Handcrafted, small-batch, and spiced just right – it's not just a condiment, it’s a tradition.

Grab your 250g jar today and bring the spirit of Andhra kitchens home!

Product Name in Different Languages for Regional Reference:

• English: Tomato Pickle
• తెలుగు (Telugu): టమోటా ఊరగాయ
• हिंदी (Hindi): टमाटर का अचार
• বাংলা (Bengali): টমেটো আচার
• मराठी (Marathi): टोमॅटो लोणचं
• தமிழ் (Tamil): தக்காளி ஊறுகாய்
• ગુજરાતી (Gujarati): ટમેટાનું અથાણું
• اردو (Urdu): ٹماٹر کا اچار
• ಕನ್ನಡ (Kannada): ಟೊಮೆಟೊ ಉಪ್ಪಿನಕಾಯಿ
• ଓଡ଼ିଆ (Odia): ଟମାଟର ଆଚାର
• മലയാളം (Malayalam): തക്കാളി അച്ചാർ
• ਪੰਜਾਬੀ (Punjabi): ਟਮਾਟਰ ਦਾ ਅਚਾਰ

FREQUENTLY ASKED QUESTIONS (FAQs) :

1. Is this pickle too spicy?
    It has a bold Andhra spice level but is well-balanced with tangy and savory notes.
2. Does it contain preservatives?
    No. It’s made traditionally without any chemicals or preservatives.
3. What oil is used?
    Cold-pressed groundnut oil extracted using wooden ghani (bullock-operated).
4. Can kids eat this pickle?
    Yes, in small quantities depending on their spice tolerance.
5. How should I store it?
    Store in an airtight container. Use a dry spoon and keep away from moisture.