Sonti|Sonth|Dry Ginger|Natural|200 Grams|
Sonti | Sonth | Dry Ginger | Natural | 200 Grams
Short Description (Highlights)
- Premium Dry Ginger (Sonti/Sonth)
- Naturally dried, strong aroma & pungent flavor
- Rich in gingerol, antioxidants & digestive compounds
- Supports digestion, immunity & respiratory health
- 100% natural, no additives or preservatives
Introducing Kalaguragampa’s Dry Ginger (Sonti/Sonth)
Kalaguragampa’s Dry Ginger (Sonti/Sonth) is sourced from naturally grown ginger roots, sun-dried and processed without chemicals, ensuring maximum retention of flavor, aroma & medicinal properties.
Used for centuries in Ayurveda & traditional cooking, dry ginger is known to boost digestion, relieve cold & cough, reduce inflammation, and strengthen immunity. In kitchens, it adds warmth and spice to curries, herbal teas, sweets & masalas.
Key Benefits & Features
- Digestive Aid – Relieves indigestion, gas & bloating.
- Immunity Booster – Natural remedy for colds & flu.
- Anti-Inflammatory – Helps with joint & muscle pains.
- Culinary Essential – Adds flavor to teas, curries & sweets.
- 100% Natural – Sun-dried & chemical-free.
Why Choose Kalaguragampa Sonti?
- Made from farm-fresh ginger roots.
- Dried & processed in small batches.
- Multipurpose – medicine + cooking ingredient.
- Packed to retain aroma & potency.
How to Use ?
- Add to herbal teas/kashayams for cold & cough relief.
- Use in curries, gravies & spice blends.
- Grind into powder for sweets like ginger laddus.
- Mix with honey for a natural immunity booster.
Storage: Keep in an airtight container in a cool, dry place.
Dry Ginger in Different Languages (Regional Names)
- English: Dry Ginger / Dried Ginger
- తెలుగు (Telugu): సొంటి (Sonti)
- हिंदी (Hindi): सोंठ (Sonth)
- தமிழ் (Tamil): சுக்கு (Sukku)
- ಕನ್ನಡ (Kannada): ಶುಂಠಿ (Shunti)
- മലയാളം (Malayalam): ചുക്ക് (Chukku)
- मराठी (Marathi): सुंठ (Sunth)
- ગુજરાતી (Gujarati): સૂંઠ (Sunth)
- বাংলা (Bengali): শুকনা আদা (Shukna Ada)
- ਪੰਜਾਬੀ (Punjabi): ਸੁੰਠ (Sunth)
- ଓଡ଼ିଆ (Odia): ଶୁଖିଲା ଅଦା (Shukhila Ada)
- اردو (Urdu): سونٹھ (Sonth)
Frequently Asked Questions (FAQ’s):
Is dry ginger different from fresh ginger?
Yes, it’s sun-dried, more pungent & medicinal.
Can it be used in tea daily?
Yes, it’s excellent for herbal teas & kashayams.
Is it good for joint pain?
Yes, due to its anti-inflammatory properties.
Does it help in weight loss?
Yes, boosts metabolism & digestion.
How long does it stay fresh?
Up to 12 months if stored airtight.