Unrefined Sea Salt Powder – Non-Iodized, Hand-Harvested | 1000 Grams

Short Description (Highlights)

• Pure Unrefined Sea Salt Powder – naturally hand-harvested
• Non-iodized & chemical-free traditional salt
• Rich in trace minerals & natural flavor
• Ideal for pickling, cooking & Ayurvedic use
• 100% natural, unprocessed & preservative-free

Introducing Kalaguragampa’s Unrefined Sea Salt Powder

Kalaguragampa’s Unrefined Sea Salt Powder is hand-harvested from natural sea waters using traditional methods. Unlike refined table salt, it is non-iodized, chemical-free, and retains essential trace minerals like magnesium, potassium, and calcium.

Its earthy taste & natural texture make it a favorite for pickles, traditional recipes, and daily cooking. Also recommended in Ayurveda for balancing doshas, this salt is a healthier alternative to refined white salt.

Key Benefits & Features

• Rich in Minerals – Natural source of essential elements.
• Non-Iodized & Unrefined – Pure & traditional.
• Pickle-Friendly – Perfect for preserving authentic taste.
• Natural Flavor – Enhances traditional cooking.
• 100% Natural – No chemicals or bleaching.

Why Choose Kalaguragampa Sea Salt Powder?

• Hand-harvested & sun-dried.
• Retains trace minerals lost in refined salts.
• Trusted for pickling & Ayurvedic practices.
• Packed hygienically for purity & freshness.

How to Use ?

• Use in daily cooking for balanced taste.
• Essential for pickle-making.
• Add to Ayurvedic remedies & detox practices.
• Can be used in soaking baths for relaxation.

Storage: Keep airtight to avoid moisture clumping.

Unrefined Sea Salt in Different Languages (Regional Names)

• English: Unrefined Sea Salt
• తెలుగు (Telugu): సముద్ర ఉప్పు (Samudra Uppu)
• हिंदी (Hindi): समुद्री नमक (Samudri Namak)
• தமிழ் (Tamil): கடல் உப்பு (Kadal Uppu)
• ಕನ್ನಡ (Kannada): ಸಮುದ್ರ ಉಪ್ಪು (Samudra Uppu)
• മലയാളം (Malayalam): കടൽ ഉപ്പ് (Kadal Uppu)
• मराठी (Marathi): समुद्र मीठ (Samudra Mith)
• ગુજરાતી (Gujarati): સમુદ્રી મીઠું (Samudri Mithu)
• বাংলা (Bengali): সাগর লবণ (Sagar Loban)
• ਪੰਜਾਬੀ (Punjabi): ਸਮੁੰਦਰੀ ਨਮਕ (Samundri Namak)
• اردو (Urdu): سمندری نمک (Samundari Namak)
• ଓଡ଼ିଆ (Odia): ସମୁଦ୍ର ଲୁଣ (Samudra Lun)

Frequently Asked Questions (FAQ’s): 

Is this salt iodized?
 No, it’s 100% non-iodized & unrefined.

Can it be used for pickles?
 Yes, perfect for Andhra-style pickles & preserves.

Does it taste different from table salt?
 Yes, it has a more earthy & mineral-rich flavor.

Is it good for health?
 Yes, contains trace minerals missing in refined salt.

Can it be used externally?
 Yes, for Ayurvedic baths & skin detox soaks.