Shahi Jeera | Caraway Seeds | Black Cumin Seeds | 100 Grams

Kalagura Gampa brings you Shahi Jeera, also known as Caraway Seeds or Black Cumin Seeds – a premium-grade aromatic spice cherished in royal kitchens and traditional Indian cooking. Naturally sun-dried and free from any additives, these tiny seeds are packed with rich, earthy flavor and digestive benefits.

Widely used in Mughlai, biryani, and tandoori dishes, Shahi Jeera enhances both taste and aroma, making it a must-have in every spice rack.

Key Features & Benefits

• Premium Aromatic Spice – Enhances the richness of biryanis and curries
• Used in Royal & Traditional Recipes – Perfect for Mughlai, tandoori, and festive cooking
• Aids Digestion Naturally – Known for its carminative and gut-friendly properties
• Naturally Sun-Dried & Untreated – Pure, whole seeds without chemicals or processing
• Multipurpose Use – Great in spice blends, bread, teas, and marinades

Why Choose Shahi Jeera?

• Superior quality caraway seeds with bold aroma
• Hand-selected and sun-dried for maximum flavor retention
• Adds subtle warmth and complexity to dishes
• Works well in both savory and sweet recipes
• Supports traditional wellness and digestive health

How to Use Shahi Jeera

• Lightly toast before using for enhanced flavor
• Add to biryanis, pulao, and rich gravies
• Use in marinades, bread dough, or roasted vegetables
• Boil in water for a soothing digestive tea
• Store in an airtight jar in a cool, dry place away from sunlight

Order Your 100g Pack of Shahi Jeera Today!
Fragrant, flavorful, and pure – elevate your dishes with this royal spice from Kalagura Gampa!

Multilingual Product Name & English Spellings Representation

• English: Shahi Jeera / Caraway Seeds / Black Cumin Seeds
• Telugu: షాహీ జీలకర్ర (Shahi Jeelakarra)
• Hindi: शाही जीरा (Shahi Jeera)
• Bengali: শাহী জিরা (Shahi Jira)
• Marathi: शाही जिरे (Shahi Jire)
• Tamil: சாஹி சீரகம் (Sahi Seeragam)
• Gujarati: શાહી જીરુ (Shahi Jeeru)
• Urdu: شاہی زیرہ (Shahi Zeera)
• Kannada: ಶಾಹಿ ಜೀರಿಗೆ (Shahi Jeerige)
• Odia: ଶାହି ଜିରା (Shahi Jira)
• Malayalam: ഷാഹി ജീരകം (Shahi Jeerakam)
• Punjabi: ਸ਼ਾਹੀ ਜੀਰਾ (Shahi Jeera)

Frequently Asked Questions (FAQs)

Is Shahi Jeera the same as regular cumin?
 No, it is milder and more aromatic than regular cumin (jeera) and belongs to the caraway family.

What dishes can I use it in?
 It is commonly used in biryanis, Mughlai dishes, breads, and marinades.

Does it have health benefits?
 Yes, Shahi Jeera aids digestion and has traditional therapeutic uses.

Do I need to roast it before using?
 Light roasting is recommended to bring out its full aroma and flavor.

Is this product treated or polished?
 No. It is naturally sun-dried and unprocessed.