Multigrain Dalia|Rich in Nutrients|SP Method|1000 Grams|

Short Highlights :

• Wholesome multigrain dalia made using SP Natural Farming Method
• Blend of nutrient-rich millets, wheat & pulses
• High in fiber, protein & essential minerals
• Supports digestion, energy & balanced nutrition
• Unpolished, chemical-free & 100% natural 

Producr Description :

Kalagura Gampa presents Multigrain Dalia, a nutrient-rich blend of wheat, moong dal, bajra, rice, sesame, and ajowan. This 1000-gram pack is perfect for a healthy breakfast or savory dishes, processed using the SP method to retain its natural taste and nutrition.

Key Features & Benefits :

• Nutrient-Dense: Combines multiple grains for a balanced diet rich in vitamins and minerals.
• High in Fiber: Supports digestion and heart health.
• Versatile: Ideal for porridge, khichdi, or upma, catering to various recipes.
• SP Method: Special processing ensures natural flavors and nutrients are preserved.

Why Choose Multigrain Dalia?

• Kalagura Gampa’s Multigrain Dalia is a wholesome choice for health-conscious individuals.
• Its rich nutrient profile and versatility make it a staple for families seeking nutritious, delicious meals that align with traditional Indian diets.

How to Use Multigrain Dalia?

• Cook with water or milk for a nutritious porridge.
• Use in savory dishes like khichdi or upma.
• Add to soups or stews for extra texture.
• Store in an airtight container.

Buy the Best Multigrain Dalia

Fuel your day with Kalagura Gampa’s Multigrain Dalia! This fiber-rich, nutrient-packed blend is your key to a healthy lifestyle. Order now and enjoy wholesome goodness!

Product Name in Different Languages :

• English: Multigrain Dalia
• Telugu: మల్టిగ్రెయిన్ దలియా
• Hindi: मल्टीग्रेन दलिया
• Bengali: মাল্টিগ্রেইন ডালিয়া
• Marathi: मल्टिग्रेन डाळिया
• Tamil: மல்டிக்ரெயின் டாலியா
• Gujarati: મલ્ટિગ્રેન દલિયા
• Urdu: ملٹی گرین دلیہ
• Kannada: ಮಲ್ಟಿಗ್ರೇನ್ ದಲಿಯಾ
• Odia: ମଲ୍ଟିଗ୍ରେନ୍ ଦାଲିଆ
• Malayalam: മൾട്ടിഗ്രൈൻ ഡാലിയ
• Punjabi: ਮਲਟੀਗਰੇਨ ਦਲੀਆ

Frequently Asked Questions (FAQs) :

1.What is the SP method?
A special processing technique that retains the natural taste and nutritional value of grains.

2.Is Multigrain Dalia gluten-free?
No, it contains wheat, so it’s not suitable for those with gluten intolerance.

3.How should I store it?
Keep in an airtight container in a cool, dry place.

4.Can it be used for babies?
Suitable for babies after starting solids, but consult a pediatrician first.

5.What are its health benefits?
High in fiber, protein, and vitamins, it supports digestion and heart health.