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Kalaguragampa brings you the authentic flavors of Bittergourd Pickle (Agrahaaram Special), a traditional Andhra delicacy made with handpicked ingredients and cold-pressed groundnut oil. Crafted using time-honored recipes, this pickle blends rich spices with natural preservation methods to deliver an unmatched taste experience.
Traditional Recipe – Prepared with time-tested methods to retain the authentic homemade taste.
Cold-Pressed Oil – Made with pure, cold-pressed groundnut oil to preserve natural flavors and nutrients.
No Artificial Preservatives – Naturally preserved with tamarind, spices, and sun-drying techniques.
Rich in Antioxidants – Bittergourd, turmeric, and garlic provide health benefits while enhancing taste.
Perfect Balance of Flavors – A delightful blend of tangy, spicy, and mildly bitter notes.
Versatile Pairing – Complements rice, chapati, and curd rice perfectly.
Add a delicious spicy & tangy twist to your meals with our handmade Bittergourd Pickle.Order your jar today and savor the authentic flavors of Agrahaaram Special!
1.Is this pickle too bitter?
The pickle balances the natural bitterness of bittergourd with tangy tamarind and aromatic spices for a delicious taste.
2.How should I store this pickle?
Store in an airtight container in a cool, dry place. Refrigerate after opening for extended freshness.
3.Does this pickle contain preservatives?
No! It is naturally preserved using salt, tamarind, and traditional spices.
4.Can I consume this daily?
Yes, it can be enjoyed regularly as part of a balanced diet. The natural spices and bittergourd support digestion and overall wellness.
5.Can diabetic people have this pickle?
Yes, Bittergourd pickle is often served to people diagnosed with diabetes.