Instant Ragi Dosa Mix|Nutritious & Quick| MYMB|500 Grams

Kalagura Gampa presents the Instant Ragi Dosa Mix, a perfect choice for anyone seeking a healthy and hassle-free meal option. Made entirely from premium ragi flour, this mix is naturally high in calcium, iron, and dietary fibre, making it an excellent addition to your daily diet.Whether you're looking to manage weight, boost bone health, or simply enjoy a nutrient-dense meal, this mix has you covered. Ragi, known for its rich mineral content, helps in strengthening bones, improving digestion, and keeping you full longer. No fermentation, no long waiting times. Perfect for quick breakfasts, wholesome lunches, or light dinners.

Key Features and Benefits:  

• Made with Ragi Flour: Instant Ragi Dosa Mix is crafted from 100% premium ragi (finger millet) flour, naturally rich in calcium, iron, and fibre.
• Supports Bone Health: The high calcium content helps promote stronger bones and overall bone health.
• Aids in Weight Control: The high fibre content helps control hunger and keeps you fuller for longer.
• Gluten-Free & Nutritious: A perfect gluten-free option that’s gentle on the stomach and packed with essential nutrients.

Why Choose Kalagura Gampa Instant Ragi Dosa Mix :

• No Preservatives: Made with all-natural ingredients for a healthier experience.
• Packed with Nutrition: Ragi is naturally rich in fibre, iron, and other essential vitamins.
• No Fermentation Needed: Enjoy soft, crispy dosas in minutes.

How to use Instant Ragi Dosa Mix :

• Mix 1 cup of Instant Ragi Dosa Mix with 1/2 to 3/4 cup water to form a smooth batter. 
• Heat a non-stick tawa, and grease it lightly with oil or ghee. 
• Pour the batter onto the tawa, spread in a circle, and cook until crispy on both sides. 
• Serve hot with chutney or sambar.

Buy the Best INSTANT RAGI DOSA MIX – 100% Pure, Nutritious & Quick!

“Say Goodbye to Complicated Cooking! Discover the Ragi Dosa Mix Everyone’s Raving About – Rich in Nutrients, Quick to Prepare, and Perfect for a Healthy Start to Your Day!”

Frequently Asked Questions (FAQ’s) : 

1.What is Instant Ragi Dosa Mix made of?

Instant Ragi Dosa Mix is made from 100% premium ragi (finger millet) flour, known for its rich calcium, iron, and fibre content.

2.Is Instant Ragi Dosa Mix gluten-free?

Yes! Our Instant Ragi Dosa Mix is naturally gluten-free.

3.Do I need to ferment the batter?

No fermentation is needed! The mix is designed for instant preparation, saving you time and effort.

4.How long does the dosa take to cook?

The dosa takes just a few minutes to cook. After pouring the batter onto the hot tawa, it should cook for about 2-3 minutes on each side until crispy.

5.How should I store the Instant Ragi Dosa Mix?

Store the mix in a cool, dry place. Be sure to seal the packet tightly after each use to maintain freshness.