Ragi Pasta|Finger Millet|MYMB| 180 Grams|

Product Description :

Kalagura Gampa brings you a nutritious twist to your favorite comfort food with Ragi Pasta – made from wholesome finger millet (Ragi). This gluten-free pasta is a clean and hearty alternative to traditional pasta, free from maida and MSG.

Ragi is rich in calcium, iron, and essential minerals, making this pasta a smart, delicious, and easy-to-cook option for the entire family. It cooks fast, absorbs sauces well, and makes healthy eating feel like a treat.

Ragi Pasta in different languages :

• English: Ragi Pasta (Finger Millet)
• Telugu: రాగి పాస్తా (Finger Millet) (Raagi Paasta)
• Hindi: रागी पास्ता (फिंगर मिलेट) (Raagi Paasta – Finger Millet)
• Bengali: রাগি পাস্তা (ফিঙ্গার মিলেট) (Ragi Pasta – Finger Millet)
• Marathi: रागी पास्ता (फिंगर मिलेट) (Raagi Paasta – Finger Millet)
• Tamil: ராகி பாஸ்தா (விரல் தினை) (Raagi Pasta – Viral Thinai)
• Gujarati: રાગી પાસ્તા (ફિંગર મિલેટ) (Raagi Paasta – Finger Millet)
• Urdu: راگی پاستا (فنگر ملیٹ) (Raagi Pasta – Finger Millet)
• Kannada: ರಾಗಿ ಪಾಸ್ತಾ (ಫಿಂಗರ್ ಮಿಲ್ಲೆಟ್) (Raagi Paasta – Finger Millet)
• Odia: ରାଗି ପାଷ୍ଟା (ଫିଙ୍ଗର ମିଲେଟ୍) (Raagi Pasta – Finger Millet)
• Malayalam: രാഗി പാസ്ത (ഫിംഗർ മില്ലറ്റ്) (Raagi Pasta – Finger Millet)
• Punjabi: ਰਾਗੀ ਪਾਸਤਾ (ਫਿੰਗਰ ਮਿਲਟ) (Raagi Paasta – Finger Millet)

Key Features & Benefits :

• Made with Finger Millet (Ragi) – Rich in minerals, calcium, and iron
• Gluten-Free & Maida-Free – Clean ingredients for conscious eaters
• Quick Cooking & Sauce-Friendly – Perfect texture and taste in minutes
• No MSG or Additives – 100% natural and preservative-free
• Wholesome Meal Option – Great for lunch, dinner, or tiffin

Why Choose Ragi Pasta?

• Crafted using premium quality finger millet
• No maida, no MSG – just clean, nourishing ingredients
• Cooks in minutes and holds sauces beautifully
• Ideal for kids, elders, and millet food lovers
• Supports strong bones and overall wellness

How to Use Ragi Pasta?

• Boil in water for 6–8 minutes
• Drain and toss with veggies, sauces, or seasoning
• Add cheese or pesto for a creative twist
• Serve hot for a healthy, satisfying meal
• Store in a cool, dry place for longer shelf life

Order Your 180g Pack of Ragi Pasta Today!

Millet-based, gluten-free, and always nourishing – bring finger millet to your pasta nights!

Frequently Asked Questions (FAQs) :

1.Is this pasta gluten-free?
Yes, Ragi Pasta is naturally gluten-free and safe for gluten-intolerant individuals.

2.Does it contain maida or MSG?
No. It’s made without maida or MSG and contains only natural ingredients.

3.How long does it take to cook?
It cooks in 6–8 minutes, making it ideal for quick meals.

4.What is the texture like?
It’s firm yet tender, and holds sauces very well.

5.Is it suitable for kids?
Absolutely. It’s a great way to introduce millets into kids’ meals.