Kalagura Gampa brings you Roasted Tamarind Seeds, a 250-grampack of whole tamarind seeds roasted to a crunchy, tangy perfection. This traditional digestive snack supports gut health and can be ground into powder for culinary use.
Key Features & Benefits
Digestive Aid: Promotes gut health and eases digestion (Tamarind Benefits).
Crunchy & Tangy: A nutritious snack with a unique flavor.
Versatile Use: Eat as a snack or grind for spice blends.
Natural & Roasted: Preservative-free with a long shelf life.
Nutrient-Rich: Contains fiber, antioxidants, and minerals.
Why Choose Roasted Tamarind Seeds ?
Kalagura Gampa’s Roasted Tamarind Seeds are a nostalgic treat, blending tradition with health benefits.
Perfect for snacking or culinary creativity, these seeds offer a crisp texture and tangy taste that supports wellness.
Rediscover this Ayurvedic gem today!
How to Use Roasted Tamarind Seeds ?
Enjoy as a standalone snack or grind into powder for curries or pickles.
Pair with jaggery for a sweet-tangy mix.
Store in an airtight container in a cool, dry place.
Buy the Best Roasted Tamarind Seeds
Savor tradition with Kalagura Gampa’s Roasted Tamarind Seeds! These crunchy, digestive seeds are your key to healthy snacking. Order your 250-gram pack today and enjoy the tang!
Q: Are these seeds edible? A: Yes, roasted for safe, crunchy consumption. Q: Do they aid digestion? A: Yes, rich in fiber to support gut health. Q: Can I grind them? A: Yes, perfect for spice powders or pickle blends. Q: How long do they last? A: Up to 12 months in an airtight container. Q: Are they bitter? A: They have a tangy, slightly bitter flavor.