Mint Tea Cut (Pudina Leaves) – Naturally Sun-Dried | 200g

Short Highlights :

• Made from sun-dried Pudina (Mint) leaves (పుదీనా ఆకులు)
• Perfect for herbal tea, detox & digestion support
• Refreshing aroma & cooling flavor that soothes the senses
• Rich in antioxidants & natural menthol
• 100% pure, caffeine-free & chemical-free

Presenting Kalaguragampa’s Mint Tea Cut – Dried Pudina Leaves

Fresh, Fragrant & Naturally Refreshing – A Herbal Pantry Essential

Kalaguragampa’s Mint Tea Cut is made from naturally grown and sun-dried pudina (mint) leaves, carefully selected to retain their crisp aroma and healing properties. Perfect for making herbal teas, seasoning curries, or enhancing chutneys, this versatile ingredient is a staple in every health-conscious kitchen.

Whether you're brewing a calming cup of mint tea or adding a refreshing twist to your recipes, these dried leaves deliver purity, flavor, and wellness—without any additives or preservatives.

Key Benefits & Features :

• Fresh & Fragrant – Sun-dried to preserve the cooling aroma and taste of natural mint.
• Digestive Support – Traditionally known to aid digestion and soothe the stomach.
• Versatile Use – Ideal for teas, chutneys, curries, raitas, or even infused water.
• Naturally Grown – Cultivated without synthetic chemicals or artificial processing.
• Breath Freshener – Natural mouth-freshening properties in every sip or sprinkle.

Why Choose Kalaguragampa Mint Tea Cut?

• Pure & Simple – Just dried mint leaves—no additives, preservatives, or colors.
• Handpicked Quality – Carefully harvested and hygienically sun-dried for maximum retention of
• flavor.
• Traditional Goodness – Inspired by age-old herbal practices and home remedies.
• Wellness in a Cup – A calming herbal infusion for your body and mind.

How to Use?

• As Herbal Tea – Steep a teaspoon in hot water for 5–7 minutes. Strain and sip for a soothing experience.
• In Chutneys & Curries – Add crushed mint to boost the flavor of chutneys, dals, or gravies.
• Flavor Enhancer – Sprinkle over raitas, salads, or buttermilk for a refreshing lift.

                            Buy Kalaguragampa Mint Tea Cut – Nature in Every Leaf

Bring home the goodness of dried pudina leaves, straight from nature’s garden. A pantry essential for flavorful cooking and wellness sipping.

                           Order your 100g pack today and refresh the natural way!

Mint Leaves in Different Languages:

1. Hindi: पुदीना पत्ता (Pudina Patta)

2. Telugu: పుదీనా ఆకులు (Pudina Aakulu)

3. Tamil: புதினா இலை (Pudina Ilai)

4. Kannada: ಪುದೀನಾ ಎಲೆ (Pudina Ele)

5. Malayalam: പുതിന ഇല (Pudina Ila)

6. Marathi: पुदिना पाने (Pudina Pane)

7. Bengali: পুদিনা পাতা (Pudina Pata)

8. Gujarati: પુદીના પાન (Pudina Paan)

9. Punjabi: ਪੁਦੀਨੇ ਦੇ ਪੱਤੇ (Pudine De Patte)

10. Urdu: پودینہ کے پتے (Pudina Ke Patte)

Frequently Asked Questions (FAQs) :

1. What is Mint Tea Cut used for?
Kalaguragampa’s Mint Tea Cut is versatile and can be used to make refreshing herbal tea, or as a seasoning in chutneys, curries, raitas, and even infused water for a cooling effect.

2. Is this product made from fresh or processed mint leaves?
We use naturally grown fresh mint leaves that are carefully sun-dried to preserve their aroma, taste, and natural health benefits—without any preservatives or artificial processing.

3. How do I prepare mint tea using these dried leaves?
Simply steep 1 teaspoon of the dried pudina leaves in a cup of hot water for 5–7 minutes. Strain and enjoy plain or with honey and lemon for extra flavor.

4. Does this help with digestion or bloating?
Yes, mint is traditionally known for its digestive properties. A cup of mint tea can help soothe the stomach, reduce bloating, and support digestion naturally.

5. How should I store the Mint Tea Cut to keep it fresh?
Store the dried mint leaves in an airtight container in a cool, dry place away from direct sunlight to maintain their freshness and potency.