Mint Spice Powder (Pudina Karam Podi) – Homemade Style | 150g
Short Highlights:
- Traditional Andhra-style Pudina Karam Podi (పుదీనా కారం పొడి)
- Made with sun-dried mint leaves & aromatic spices
- Adds a fresh, spicy flavor to rice, idli & dosa
- Rich in antioxidants & digestive properties
- Homemade, preservative-free & 100% natural
Product Description :
Presenting Kalaguragampa’s Mint Spice Powder – Pudina Karam Podi
Aromatic, Spicy & Flavor-Packed – A Homemade Delight
Infused with the refreshing aroma of mint and the warmth of traditional spices, Kalaguragampa’s Pudina Karam Podi is a delicious, homemade-style spice blend crafted for authentic South Indian flavor. Made with roasted lentils, sesame seeds, garlic, and tangy tamarind, this versatile podi brings bold taste and nostalgic comfort to every meal.
Whether paired with steaming rice, crispy dosa, or soft idli, this spice powder adds an instant burst of flavor to your everyday meals—without any artificial additives.
Key Benefits & Features :
- Minty & Spicy – Made with fresh mint leaves and dry red chilies for a punchy, aromatic kick.
- Homemade Goodness – Crafted using traditional methods and wholesome ingredients—just like home.
- Multi-Purpose Use – Perfect accompaniment for rice, idli, dosa, or even a spice booster in curries.
- Nutrient-Rich Ingredients – Includes lentils, sesame, garlic, and tamarind for a balanced taste profile.
- No Preservatives – 100% natural with no artificial flavors or colors.
Why Choose Kalaguragampa Pudina Karam Podi?
- Flavor-Packed – Bursting with bold South Indian flavors and earthy undertones of mint.
- Hygienically Prepared – Homemade-style, clean, and safe for daily consumption.
- Balanced Taste – Tangy, spicy, and savory with just the right touch of garlic and sesame.
- Ready to Enjoy – No cooking needed—just sprinkle and serve!
How to Use?
- With Hot Rice – Mix a spoonful with ghee or oil and enjoy with plain rice for a quick, satisfying meal.
- As a Side for Idli/Dosa – Use as a dry chutney for breakfast items like idli or dosa.
- In Curries & Stir-Fries – Add a dash to vegetables or curries for a flavorful twist.
Buy Kalaguragampa Pudina Karam Podi – Flavor Meets Tradition
Bring home the taste of authentic homemade pudina karam. Every spoon delivers freshness, depth, and heritage.
Order your 150g pack today and spice up your meals the natural way!
Mint Spice Powder in Different Languages:
- Hindi: पुदीना मसाला पाउडर (Pudina Masala Powder)
- Telugu: పుదీన కారంపొడి (Pudina Karam Podi)
- Tamil: புதினா காரப்பொடி (Pudina Kaarapodi)
- Kannada: ಪುದೀನ ಕಾರಂ ಪುಡಿ (Pudina Kaaram Pudi)
- Malayalam: പുതിന കാരം പൊടി (Pudina Kaaram Podi)
- Marathi: पुदिना मसाला पूड (Pudina Masala Pood)
- Bengali: পুদিনা মশলার গুঁড়ো (Pudina Moshlaar Guro)
- Gujarati: પુદીના મસાલા પાવડર (Pudina Masala Powder)
- Punjabi: ਪੁਦੀਨੇ ਦਾ ਮਸਾਲਾ ਪਾਊਡਰ (Pudine Da Masala Powder)
- Urdu: پودینہ مصالحہ پاؤڈر (Pudina Masala Powder)
Frequently Asked Questions (FAQs) :
1.What dishes can I use Mint Spice Powder with?
You can enjoy it with hot rice, idli, dosa, or even sprinkle it over curries and stir-fries for a spicy minty twist.
2.Does the pudina karam podi contain any preservatives?
No, our Mint Spice Powder is 100% natural and homemade-style with no artificial
3.Is this product suitable for vegans?
Yes, it is made entirely from plant-based ingredients and is suitable for a vegan and vegetarian diet.
4.How should I store the pudina karam podi?
Store it in an airtight container in a cool, dry place to retain freshness and flavor for longer
5.What is the shelf life of this spice powder?
When stored properly, it stays fresh and flavorful for up to 6 months from the date of packaging