Kalagura Gampa brings you the wild sweetness and medicinal richness of Mahua Flowers (Ippa Puvu) — a natural bounty carefully collected from the Nallamala forests. Traditionally used in tribal cuisine and Ayurvedic remedies, these naturally sweet flowers are both delicious and therapeutic.
Mahua flowers are sun-dried to retain their nutrients and flavor. Known for their natural sugars and healing properties, they are used in sweets, herbal teas, and fermented drinks. Each pack supports rural forest communities, helping preserve indigenous traditions and livelihoods.
Product Name in Different Languages:
English: Mahua Flowers | Ippa Puvu
(Telugu): ఇप्पపువ్వు
(Hindi): महुआ फूल
(Bengali): মহুয়া ফুল
(Marathi): महुआ फुलं
(Tamil): மஹுவா பூ
(Gujarati): મહુઆ ફૂલ
(Urdu): مہوا پھول
(Kannada): ಮಹುವಾ ಹೂವುಗಳು
(Odia): ମହୁଆ ଫୁଲ
(Malayalam): മഹുവാ പൂവ്
(Punjabi): ਮਹੂਆ ਫੁੱਲ
Key Features & Benefits
Forest-Harvested Mahua Flowers – Directly sourced from Nallamala forest
Naturally Sweet & Medicinal – Great for both cooking and herbal use
Supports Immunity & Wellness – Known for their Ayurvedic properties
Traditional Ingredient – Used in sweets, tonics, and fermented drinks
Empowering Rural Livelihoods – Sustainably sourced from forest communities
Why Choose Nallamala Mahua Flowers?
100% natural, chemical-free forest produce
Dried carefully to retain taste and benefits
Used in Ayurveda for energy and detox
Great for eco-conscious, traditional cooking
Preserves and promotes native forest economies
How to Use Mahua Flowers
Soak and boil in water to prepare herbal tea or decoctions
Add to traditional sweets like laddu or payasam
Use in fermentation for natural beverages
Include in daily wellness routines in small quantities
Store in an airtight container away from moisture
Bring Home the Taste of the Forest – Order Your Ippa Puvu Today!
Mahua Flowers – Sweet. Medicinal. Rooted in Tradition.
Frequently Asked Questions (FAQs):
1. Are these flowers edible as-is? Yes, they can be consumed directly or added to dishes after soaking.
2. What are the health benefits of Mahua flowers? They are known to support immunity, digestion, and act as a natural energy booster.
3. Can I use these flowers to make tea? Absolutely! Soak and boil them to make a nutritious herbal tea.
4. Are these flowers processed in any way? No, they are naturally sun-dried without any additives or chemicals.
5. Are these ethically sourced? Yes, they are collected sustainably from Nallamala forests, supporting local communities.