Extra Virgin Olive Oil | Rich in Antioxidants | 1 Liter

Kalaguragampa brings you purity and flavor in every drop with our Extra Virgin Olive Oil, cold-pressed from high-quality olive seeds. Rich in antioxidants and heart-healthy monounsaturated fats, this oil is perfect for everyday cooking, dressing salads, and enhancing dishes with its mild, fruity aroma.

Naturally non-refined and unblended, our olive oil retains its nutritional integrity and delivers a wholesome culinary experience straight from nature.

Key Features & Benefits :

• Cold Pressed & Pure – Extracted from the first pressing of premium olives.
• Heart-Healthy Fats – High in monounsaturated fats and powerful antioxidants.
• Mild, Fruity Flavor – Enhances the taste of salads, pastas, and sautés.
• Non-Refined & Unblended – Retains nutrients, aroma, and natural goodness.
• Ideal for Cooking & Wellness – Perfect for daily use in kitchens and diets.

Why Choose Our Extra Virgin Olive Oil?

• 100% Natural & Authentic – Sourced from quality olive seeds, no blends or chemicals.
• Cold-Pressed Extraction – Preserves nutrients and flavor without heat.
• Supports Heart & Skin Health – Rich in vitamin E and healthy fats.
• Versatile Usage – Ideal for sautéing, dressing, baking, and dipping.
• Fresh Taste Guarantee – Sealed for freshness and purity.

How to Use Extra Virgin Olive Oil?

• Salad Dressing: Drizzle over fresh salads or mix with lemon juice and herbs.
• Sautéing & Stir-Fry: Cook veggies or meats with a light touch of olive oil.
• Pasta & Dips: Add to pasta dishes or mix into hummus and dips.
• Baking Substitute: Use in place of butter or vegetable oil in baking recipes.
• Daily Wellness Shot: Take a spoonful on an empty stomach for health benefits.

Buy the Best Extra Virgin Olive Oil – Cold-Pressed & Nutrient-Rich!

Make a healthy switch today with our Extra Virgin Olive Oil – where purity meets flavor.
                                     Order now and add wellness to every meal!

Frequently Asked Questions (FAQs) :

1. Is this oil cold-pressed?
Yes, it is cold-pressed from the first pressing of high-quality olives.

2. Can I use this for high-heat cooking?
Yes, but it’s best suited for medium heat cooking and raw applications like salads.

3. Is it suitable for skincare?
Absolutely. Extra virgin olive oil is rich in vitamin E and can be used for moisturizing.

4. Does it contain any blends or preservatives?
No, it is pure, unrefined, and free from blends and additives.

5. What is the shelf life?
Shelf life is up to 18–24 months if stored in a cool, dark place.