Desi Kandi Pappu (కంది పప్పు) (Split Tur Dal) (Subhash Palekar Method) comes in a 1000 grams pack of 100% naturally grown produce only. Kalagura Gampa presents the original Desi Kandi Pappu (కంది పప్పు) (Split Tur Dal), which has been grown using the renowned Subhash Palekar Natural Farming Method. Read More
Desi Kandi Pappu | Split Tur Dal | SP Method | 1000 Grams – Nutritious Staple
Kalagura Gampa’s Desi Kandi Pappu | Split Tur Dal | SP Method | 1000 Grams, nutritious and pure split tur dal grown using the Subhash Palekar natural farming method. It’s a wholesome base for your meals.
Choose Desi Kandi Pappu for its clean quality and rich nutrition. It’s better than polished dals, and Kalagura Gampa’s SP Method brings farm-fresh authenticity to your table.
How to Use?
Cook into a creamy dal with spices and ghee.
Make sambar with veggies for a hearty meal.
Mix with rice for a simple, nutritious khichdi.
Store in an airtight container in a dry spot.
Buy the Best
The best dal with Kalagura Gampa’s Desi Kandi Pappu | SP Method | 1000 Grams! It’s pure, healthy, and perfect for every dish—shop now at https://kalaguragampa.com!