Coconut Sugar | Natural | 250 Grams

Kalaguragampa brings you a healthier sweetener with our Coconut Sugar, a 100% natural, unrefined sugar extracted from the sap of coconut flower blossoms. Packed with minerals like iron, zinc, and potassium, this low glycemic index sugar is the perfect substitute for refined white sugar.

With its mild caramel-like flavor, it enhances the taste of your baked goods, beverages, and daily recipes.

Key Features & Benefits

• Low Glycemic Sweetener – Helps manage blood sugar levels better than refined sugar.
• Mineral-Rich & Natural – Contains iron, zinc, potassium, and antioxidants.
• No Chemicals or Refining – Pure, unprocessed, and chemical-free.
• Ideal for Daily Use – Use in tea, coffee, desserts, or baking.
• Mild Caramel Flavor – Naturally enhances taste in recipes.

Why Choose Our Coconut Sugar?

• 100% Pure & Natural – Sourced from fresh coconut flower sap.
• Healthier Alternative – Suitable for those managing sugar intake.
• Unrefined & Wholesome – Retains natural minerals and nutrients.
• Versatile Ingredient – Sweetens both traditional and modern recipes.
• Eco-Friendly Harvesting – Sustainably sourced and processed.

How to Use Coconut Sugar?

• For Tea/Coffee: Use 1:1 ratio to replace white sugar.
• For Baking: Adds rich flavor to cakes, muffins, and cookies.
• In Smoothies: A healthy touch of sweetness.
• With Porridge/Oats: Sprinkle for flavor and nutrition.
• In Indian Sweets: Ideal for laddus, payasam, and halwa.

Buy the Best Coconut Sugar – Naturally Sweet & Nutrient-Rich!

Make the smarter switch to Coconut Sugar, a wholesome sweetener that delivers both taste and nutrition. Whether you're baking or sweetening your favorite beverage, enjoy the guilt-free goodness of nature’s best sugar alternative.

                       Grab your 250g pack today and embrace clean, conscious eating!

Frequently Asked Questions (FAQs)

1. Is coconut sugar good for diabetics?
Coconut sugar has a lower glycemic index than white sugar, but it's still a sugar. Diabetics should consume it in moderation.

2. Can I use coconut sugar for baking?
Yes, it works great in all kinds of baking and adds a rich caramel flavor.

3. Does coconut sugar taste like coconut?
No, it has a mild, pleasant caramel-like taste and no coconut flavor.

4. Is it refined or processed?
No, it’s completely unrefined and retains natural minerals.

5. Can I use this as a daily sugar replacement?
Absolutely! Use it as a healthier alternative in your daily beverages and recipes.